Pasture-Raised Lard

Pasture-Raised Lard


Now you're ready for some real home cookin'!

Lard: the most precious item in the "larder" or pantry.  Here's why:

- Use lard to cook all of your savory dishes, breakfast/lunch/dinner

-Cook a freeking amazing pie with lard-based crust 
- High smoke point
- Great for frying - eggs, french fries, kale, ooooh, brussels sprouts
- Neutral flavor
- Mega Vitamin D boost
- Heart Healthy
- Lard is Local
- Lard is a sustainable fat

Pasture/Forest- Raised, Non-GMO, Berkshire Heritage, Nose-to-Tail eating for respect of the animals

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    We vote three times a day; we create tomorrow's food system and landscape with every bite we eat - Joel Salatin